Saturday, August 31, 2013

Wispertal: A piece of heaven at the doorstep

The car ride between Mainz and Lorch, where the hike starts, is already a trip on its own. It goes through winding roads along the Rhine and through beauitful hills and architecture



I have been to Wispertal a few times to buy fresh rainbow trouts. This time it was the first time that I explored the place by hiking. If you consider hiking as a good sport to boost your  cardiovascular system, you have to keep a certain pace from beginning to end. I had difficulties to make the right decision: either I had to stop and take some time to zoom the right focus and take the picture from the right angle, or I had to keep my pace from beginning till end

The trail started at the beautiful UNESCO heritage site Lorch with its beautiful buildings, churches and scenery. The hike goes through the forest, many slate trees and shrubs, the remaining wild berries and several outlooks far beyond the Rhine to the other side, the Hunsrück mountain range.

The trail was broad enough for the relatively large group and we also had the opportunities for fruitful conversations with some very interesting people. We have also been very lucky that it hadn't rained for some time and had no problems with a slippery ground. Most of the trail was soft soil and hardly any rocks on a well-formed track.

There were some ascends and descends, the one up to the ancient castle ruine Sauerburg was one of them. From the description the trail was around 18,5 km with some fairly rough stretches and a difference in altitude of about 700 m. The last stretch was along the famous Rheinsteig trail back to Lorch, a gradually descending track. The view on the Rhine, its castles, mountain range and wineries on the other side was divine, which more than often distracts a good hiker from his purpose.

Rhineside hiking tracks are sunnier and warmer for most of the time, making the stamina a lot lesser after a good hike in forested areas. Even the road was a lot smoother and slowly descending, it was the hardest part because of the heat. From a lookout point near Kaub, we could see the small castle Pfalzgrafenstein built on the island Reichenau in the middle of the Rhine. This was formerly a venue built for custom purposes and nowadays open as a museum

Going on such a hike is challenging enough for your stamina and we can all combine it with beautiful scenery, ancient castles and churches along with great social interaction. Absolutely recommendable for visitors to Germany too!

Touring the vineyards in a tractor-pulled trailer with free-flowing wine


My Australian friend Monica has organised a typical drinking tour to the Dörrschuck winery in Lörzweiler near Bingen. It has a beautiful location at the mouth of the Rhine Gorge. For EUR 15,- it gets you a beautiful tour, four types of free-flowing wines, non-alcoholic beverages and snacks.

It is not the type of wine tasting where you can taste many different types of wine before buying them.  Although Andreas Dörrschuck had excellent expertise, he didn't present much about wine-manufacturing unless you ask him explicit questions. Rather is it a mixture between a drinking orgy, a fun event with friends, family or colleagues and a tour through a beautiful vineyards with breathtaking views of the Rhine,

Andreas Dörrschuck, the owner of the winery, drove the tractor pulling a 14 seater trailer. The trailor was covered with a canvas roof in case of rain and too much sun. It was raining on that day, first it was covered but later Andreas opened it to allow us a better view.

As soon as we arrived, Andreas introduced some beautiful wines for us to taste. Then we embarked on the trailer. It was arranged in a way only a meticulous German business can do. In the middle of the trailer, there was a long plank with holes to put in the glasses and bottles. It also served as a table where you could put your plate with food. The wines and food was kept cold in a cooler box.

Food such as pretzels and homemade Spundekäs, a typical Mainz wine companion snack made of  cream cheese, chopped onions and paprika powder, was available in abundance. The main idea was to help ourselves to all the good food and fine. Water and grape juice was also provided but the majority of people preferred the wine

It was a great group with some great conversations and jokes. A good diversity of nationalities only added spice to the event. Two visitors came directly from Australia. After the tour, Andreas still had a little surprise for us. A lovely semi-dry red wine was waiting for us to be tasted. Andreas' expertise of winegrowing also made the tour unforgettable

Such a tour easily tempts you to drink excessively due to the self-service and the happy atmosphere. One of our friends, an experienced drinker and avid traveller collapsed all of a sudden. Thank God a few of our friends brought him home by bus and taxi, so nobody needed to worry about people not getting home