Monday, July 20, 2009

Malay food





Rojak, an Indonesian Malaysian salad with various sauces among others cincalo. Cincalo is a sauce made of nearly rotten little shrimps. Cincalo is also a somewhat ambiguous word for a Malaysian European Eurasian. My Malaysian friends joke and called me"cincalok". The Indonesian word for cincalok is terasi, the same word for Eurasians. Cincalok supposed to be the favourite food of the Eurasians i suppose;-))))




Mamak stall on the Malaysian Thai border to Hat Yai

No comments:

Post a Comment